I was originally going to make a green salad with tomato and avocado, but realized I’d brought walnuts for my morning oatmeal and a mango to cut up for a snack as well. So I put them together and saved the tomato for another day and it is delicious! When I cut the mango I made sure to do it over the salad so all of the juices went on the lettuce. Let me know what you think if you try this. Did you use dressing? I didn’t think it needed one at all.